Summary Grocer in the Saskatoon–Biggar Region
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This job title belongs to an occupational group from the National Occupational Classification (NOC), which includes green jobs that contribute directly or indirectly to positive environmental outcomes (such as preservation, conservation and restoration). It does not mean that all positions with this job title are necessarily green jobs, but rather that they have the potential to be depending on their specific requirements. Learn more about Job Bank’s methodology for identifying green jobs.

Find key facts and figures about working as a grocer. The following information is applicable to all Retail and wholesale trade managers (NOC 60020).

Description

Chefs plan and direct food preparation and cooking activities and prepare and cook meals and specialty foods. They are employed in restaurants, hotels, hospitals and other health care institutions, central food commissaries, clubs and similar establishments, and on ships.

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Requirements

College or apprenticeship

This occupation usually requires a college diploma (community college, institute of technology or CÉGEP), an apprenticeship training of 2 or more years, or experience working in a supervisory occupation.

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Wages

$38.46/hour

Median wage in the Avalon Peninsula Region

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Prospects

Very good

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Jobs

11 jobs

advertised in the Avalon Peninsula Region

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Competencies

  • Management of Material Resources
  • Management of Financial Resources
  • Persuading
  • Coordinating
  • Instructing

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