Job prospects Pastry Maker in the Abitibi-Témiscamingue Region
Explore current and future job prospects for people working as "Bakers" in the Abitibi-Témiscamingue Region or across Canada.
Current and future job prospects
These outlooks were updated on November 29, 2023.
Recent trends from the past 3 years
Over the past few years (2021-2023), there was a labour shortage for Bakers in the Abitibi-Témiscamingue Region. There were more job openings than workers available to fill them in this occupation.
Source Labour Market Information | Recent Trends Assessment Methodology
Job outlook over the next 3 years
The employment outlook will be moderate for Bakers (NOC 63202) in the Abitibi - Témiscamingue region for the 2023-2025 period.
The following factors contributed to this outlook:
- Employment growth will lead to a moderate number of new positions.
- A moderate number of positions will become available due to retirements.
- There are a small number of unemployed workers with recent experience in this occupation.
Here are some key facts about Bakers in the Abitibi - Témiscamingue region:
- Approximately 110 people worked in this occupation in May 2021.
- Bakers mainly work in the following sectors:
- Retail Trade (NAICS 44-45): 71%
- Food, beverage and tobacco product manufacturing (NAICS 311, 312): 17%
- Accommodation and food services (NAICS 72): 12%
Labour market conditions over the next 10 years
Find out what will be the job prospects for Bakers across Canada over the next 10 years, from 2022 to 2031.
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