sous-chef

Title posted on indeed.com - Golden Lotus Sous Chef

Posted on December 11, 2024 by Employer details Niagara Casinos

Job details

*Full Time* *Salaried* Are you known for your passion for food and providing the ultimate service? Do you possess strong knowledge of Asian cuisine and Asian culinary techniques? Do you want to be part of a team that takes the casino dining experience to the next level? If you would like to be on a team of Great People delivering great service, we may have just the opportunity for you! *The job involves:* * Planning, design, and development of the menu, including menu rotation,menu development, to create a customer driven menu that is profitable and to customer satisfaction * Ensures production, labour and food costs are within budget * Proper and safe food handling and sanitation procedures in a timely manner in a fast-paced high volume enviornment * Implementing the development,documentation and consistent delivery of standards of operations. * Implement methods to ensure the highest standards or operation are met * Administering training, coaching and counseling to Associates. * Observing Associates to ensure duties are performed to company/departmental specifications, methods of preparations, portioning and the adherence to health codes. * Ordering inventory and monitoring for freshness and quality. * Flexibility to support operation needs *The ideal candidate has:* * Minimum 5 years of experience in an Asian Kitchen * Strong mathematical skills * Fluent in Cantonese and Mandarin (written and verbal); English (Conversational) * Basic computer skills * Food Safe Handling certificate, Strong knife handling skills * Proven leadership skills with the ability to focus on results and promote guest service; able to motivate Associates and create a team environment * Conflict resolution and problem solving *Niagara Casinos is committed to creating an accessible and inclusive environment by providing equal opportunity to candidates of all abilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.* Job Type: Full-time Pay: From $1.00 per year Benefits: * Dental care * Disability insurance * Employee assistance program * Extended health care * Life insurance * On-site gym * On-site parking * Paid time off * RRSP match * Tuition reimbursement * Vision care * Wellness program Flexible language requirement: * French not required Experience: * Cooking: 1 year (preferred) Licence/Certification: * Food Handler Certification (preferred) Work Location: In person