assistant manager - retail

Title posted on indeed.com - Assistant Manager

Posted on December 03, 2024 by Employer details Sula Indian Restaurant

Job details

Job Description The Floor Manager is responsible for the day-to-day functions of restaurant food & beverage department. The Floor Manager will be responsible for hiring, training and oversight of restaurant staff, along with, private parties, a la carte dining and other events. This position will report directly to the General Manager, and also have a bar component working with the Bar Manager. Responsibilities * Responsible for helping the restaurant meet service, sales, and profit objectives * Supervising and directing associates in daily work activities * Reporting to the General Manager * Ensuring proper training of employees * Formulating work schedules * Maintaining good customer and public relations within the community, * Ensuring that guests have a positive and memorable experience each and every time they visit * Ensuring proper compliance with cash control procedures, and performs related accounting and administrative reports as required * The Floor Manager may serve in any capacity within the restaurant as needed due to associate absence and perform related duties and assignments as required * Manage Daily Operations and POS functions * Check Inventory, order FOH Supplies * Inspect Open/Close restaurant in accordance with daily checklists * Enforce Company Policies and Procedures with Cash handling & reconciliation ? balance tills, provide due-backs * Ability to multi-task, and change priorities constantly as needed in a fast-paced environment * Self-motivated with a high degree of integrity, honesty and ethics; Self-starter, flexible, and able to work independently * Exceptional organizational skills * Good communication skills for dealing with diverse staff Education and Experience * 4 years experience in the food and beverage, culinary, or related professional area * 2-year diploma from an accredited college in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration Job Types: Full-time, Permanent Pay: From $20.00 per hour Expected hours: 40 per week Additional pay: * Overtime pay * Tips Benefits: * Store discount Schedule: * 8 hour shift * Holidays * Monday to Friday * Overtime * Weekends as needed Work Location: In person