Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Balance cash and complete balance sheets, cash reports and related forms
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Conduct performance reviews
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Organize and maintain inventory
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Ensure health and safety regulations are followed
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Participate in marketing plans and implementation
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Address customers' complaints or concerns
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Train staff in job duties, sanitation and safety procedures
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Supervise and co-ordinate activities of staff who prepare and portion food
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Supervise and check assembly of trays
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Maintain records of stock, repairs, sales and wastage
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Establish methods to meet work schedules
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Ensure that food and service meet quality control standards
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Plan, organize, direct, control and evaluate daily operations
Benefits
Health benefits
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Dental plan
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Health care plan
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Vision care benefits
Financial benefits
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Gratuities
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Group insurance benefits
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Life insurance
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.