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sous-chef
Title posted on indeed.com - Sous Chef
Posted on October 15, 2024 by Employer details Bridgewater Local Public House
Job details
· Bearer of standards · Ensure all food and products are consistently prepared and served according to The Five Fishermen restaurant recipes, portioning, cooking and serving standards · Product ordering, receiving, procurement, Reconciliation · Par levels, inventory management · Control food cost and usage · Menu Development when advised by Culinary Director of Operations and Executive Chef Team · HACCP compliance · Health and Safety compliance · Execution, efficiency, stock levels · Equipment cleanliness and maintenance · Recruitment, Hiring, Training, Evaluating, Motivating, Disciplining Team members · Scheduling and labour control · Over all kitchen cleanliness and sanitation · System implementation and follow up Job Type: Full-time Pay: From $18.00 per hour Expected hours: No less than 40 per week Additional pay: * Tips Benefits: * Discounted or free food * On-site parking Schedule: * Evening shift * Holidays * Weekends as needed Work Location: In person- LocationBridgewater, NS
- Workplace information On site
- Salary$18.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9487815560
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