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sous-chef
Title posted on indeed.com - Sous Chef
Posted on October 15, 2024 by Employer details Harbour house grill
Job details
*Job Summary* We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in assisting the Head Chef with daily kitchen operations, ensuring high standards of food quality and safety. This position requires a strong background in the food industry, excellent team management skills, and a commitment to delivering exceptional hospitality. *Responsibilities* * Assist the Head Chef in planning and directing food preparation and cooking activities. * Supervise kitchen staff, providing guidance and support to ensure efficient workflow. * Ensure that all food safety and sanitation standards are met, maintaining a clean and organized kitchen environment. * Help create innovative menu items that reflect current trends while adhering to restaurant standards. * Monitor inventory levels and assist with ordering supplies as needed. * Train new kitchen staff on proper cooking techniques and safety protocols. * Collaborate with front-of-house staff to ensure seamless service during busy shifts. * Participate in regular kitchen meetings to discuss menu changes, special events, and team performance. *Requirements* * Proven experience as a Sous Chef or in a similar role within the food service or hospitality industry. * Strong knowledge of culinary techniques, food safety regulations, and kitchen management practices. * Excellent leadership skills with the ability to motivate and manage a diverse team. * Ability to work in a fast-paced environment while maintaining attention to detail. * Strong communication skills for effective collaboration with both kitchen and front-of-house teams. * A passion for food and creativity in developing new dishes that enhance the dining experience. * Flexibility to work various shifts, including evenings, weekends, and holidays as needed. Join our team as a Sous Chef where you will have the opportunity to contribute your culinary expertise while growing your career in a dynamic restaurant environment. Job Type: Full-time Pay: $20.00-$28.00 per hour Expected hours: 40 per week Additional pay: * Overtime pay * Signing bonus * Tips Benefits: * Discounted or free food * On-site parking Flexible language requirement: * French not required Experience: * Cooking: 3 years (required) * Food safety: 1 year (required) * Food industry: 1 year (required) Work Location: In person Expected start date: 2024-10-21- LocationLefroy, ON
- Workplace information On site
- Salary$20.00 to $28.00HOUR hourly
- Terms of employment Full time
- Starts as soon as possible
- vacancies 1 vacancy
- Source indeed.com #9487680834
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