6220016
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chef

Posted on September 16, 2024 by Employer details Emerald Culinary Club and Catering Ltd

Job details

  • LocationNew Westminster, BC
  • Workplace information On site
  • Salary21.00 hourly / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Overtime
  • Start date Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3083355

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies

Credentials

Certificates, licences, memberships, and courses 

  • Cook Trade Certification

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.

Advertised until

2024-09-30

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Emerald Culinary Club and Catering Ltd

  • Accommodation and food services
  • 2 job postings advertised
  • Small business (under 5 employees)
  • 1 business location
  • View business profile

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Job market information

chef NOC 62200 Lower Mainland–Southwest Region
Median wage Help -
20.00 $/hour

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