Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
-
Manufacture
-
Warehouse
-
Large volume bakery
-
Bakery
-
Retail/wholesale establishment/distribution centre
-
Food processing plant
Responsibilities
Tasks
-
Wrap goods
-
Weigh materials and goods
-
Bake mixed dough and batters
-
Food safety/handling skills
-
Pack and unpack goods
-
Build pallets
-
Pack, weigh and stack bound and finished products on pallet for shipment
Experience and specialization
Type of operation
Type of industry experience
Additional information
Security and safety
-
Driving record check (abstract)
Transportation/travel information
Work conditions and physical capabilities
-
Fast-paced environment
-
Work under pressure
-
Tight deadlines
-
Repetitive tasks
-
Handling heavy loads
-
Physically demanding
-
Attention to detail
-
Standing for extended periods
-
Bending, crouching, kneeling
-
Manual dexterity
-
Hand-eye co-ordination
Weight handling
-
Up to 23 kg (50 lbs)
-
Up to 45 kg (100 lbs)
Personal suitability
-
Excellent oral communication
-
Flexibility
-
Organized
-
Reliability
-
Team player
-
Dependability
-
Adaptability
-
Collaborative
-
Efficiency
-
Hardworking
-
Integrity
-
Positive attitude
-
Quick learner
-
Time management
Benefits
Health benefits
-
Dental plan
-
Health care plan
Other benefits
-
Free parking available
-
Learning/training paid by employer
-
Parking available
Who can apply to this job?
Only apply to this job if:
- You are a Canadian citizen, a permanent or a temporary resident of Canada.
- You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.