grader, fish
Posted on
September 04, 2024
by
Employer details
Baie Ste Anne Seafoods (2014) Inc.
Job details
Education: No degree, certificate or diploma. Work site environment: Noisy. Odours. Cold/refrigerated. Wet/damp. Tasks: Advise supervisors of ingredient or product deficiencies. Take samples of products at various stages of processing. Examine ingredients or finished products to ensure conformance to company standards. Conduct routine tests for product specifications. Grade and label raw materials or finished products. Ensure hygiene and sanitation practices conform to policies and regulations. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Attention to detail. Hand-eye co-ordination. Sitting. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling. Own tools/equipment: Safety glasses/goggles. Gloves. Mask. Steel-toed safety boots. Personal suitability: Reliability. Team player. Flexibility. Experience: Experience an asset. Financial benefits: Bonus. Other benefits: Free parking available.
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LocationVarious locationsEscuminac, , NBPointe-Sapin, , NB
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Workplace information
On site
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Salary$19.40HOUR hourly / 30 to 60 hours per week
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Terms of employment
Seasonal employmentFull time
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Day, Evening, Night, Weekend, Shift, Overtime, On Call, Flexible Hours, Early Morning, Morning
- Start date: 2025-03-03
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Benefits:
Financial benefits, Other benefits
- vacancies
10 vacancies
- Source
Job Bank
#3067886
- Escuminac, NB
- Pointe-Sapin, NB
This employer has applied for a Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labour or skills shortages on a temporary basis. Canadians and Permanent residents are able and encouraged to apply. Learn more.
Overview
Languages
English or French
Education
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No degree, certificate or diploma
Experience
Experience an asset
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
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Noisy
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Odours
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Cold/refrigerated
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Wet/damp
Responsibilities
Tasks
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Advise supervisors of ingredient or product deficiencies
-
Take samples of products at various stages of processing
-
Examine ingredients or finished products to ensure conformance to company standards
-
Conduct routine tests for product specifications
-
Grade and label raw materials or finished products
-
Ensure hygiene and sanitation practices conform to policies and regulations
Additional information
Work conditions and physical capabilities
-
Repetitive tasks
-
Handling heavy loads
-
Physically demanding
-
Manual dexterity
-
Attention to detail
-
Hand-eye co-ordination
-
Sitting
-
Combination of sitting, standing, walking
-
Standing for extended periods
-
Bending, crouching, kneeling
Own tools/equipment
-
Safety glasses/goggles
-
Gloves
-
Mask
-
Steel-toed safety boots
Personal suitability
-
Reliability
-
Team player
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Flexibility
Benefits
Financial benefits
Other benefits
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-12-22
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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