chef
Posted on
August 21, 2024
by
Employer details
Alberta's Fall Flight
Job details
*Overview*
We are seeking a skilled and creative Chef to join our team. The ideal candidate will have a passion for culinary arts and a drive to deliver exceptional dining experiences to our guests.
*Responsibilities*
- Oversee all aspects of the kitchen operation
- Plan and create innovative menus that meet quality standards
- Manage food preparation and cooking activities
- Ensure compliance with food safety regulations and sanitation guidelines
- pick up groceries
- Coooking for average of 6-12 clients
*Qualifications*
- Proven experience working in a professional kitchen environment
- Strong knowledge of food handling, preparation techniques, and kitchen equipment
- Familiarity with food safety standards and regulations
- Excellent organizational and time management skills
- Ability to work well under pressure
- Leadership skills with the ability to mentor and motivate team members
- Certification from a culinary school or relevant field is a plus
Job Types: Full-time, Seasonal
Contract length: 3 months
Pay: $300.00-$450.00 per day
Additional pay:
* Tips
Benefits:
* Discounted or free food
Flexible language requirement:
* French not required
Schedule:
* 10 hour shift
* Monday to Friday
* Weekends as needed
Work Location: In person
Expected start date: 2024-09-05
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LocationCarseland, AB
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Workplace information
On site
-
Salary$300.00 to $450.00DAY daily
-
Terms of employment
Seasonal employmentFull time
- Start date
Starts as soon as possible
- vacancies
1 vacancy
- Source
indeed.com
#9414319736
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