kitchen helper
Verified
This job was posted directly by the employer on Job Bank.
Posted on
June 17, 2024
by
Employer details
Thai Ivory Cuisine
Job details
Education: No degree, certificate or diploma. Work setting: Urban area. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Operate dishwashers to wash dishes, glassware and flatware. Sanitize and wash dishes and other items by hand. Scour pots and pans. Package take-out food. Prepare, heat and finish simple food items. Stock refrigerators and salad bars. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Remove kitchen garbage and trash. Sharpen kitchen knives. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Transportation/travel information: Public transportation is available. Travel expenses not paid by employer. Work conditions and physical capabilities: Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Reliability. Team player. Ability to multitask. Positive attitude. Screening questions: Do you have previous experience in this field of employment?. Government programs: Recognized employer. Experience: 1 year to less than 2 years.
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LocationBedford, NS
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Salary$15.20HOUR hourly / 32 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Evening, Night, Weekend, Overtime, Morning
- Start date
Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#2964484
Overview
Languages
English
Education
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No degree, certificate or diploma
Experience
1 year to less than 2 years
Responsibilities
Tasks
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Bring clean dishes, flatware and other items to serving areas and set tables
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Clean and sanitize items such as dishwasher mats, carts and waste disposal units
-
Operate dishwashers to wash dishes, glassware and flatware
-
Sanitize and wash dishes and other items by hand
-
Scour pots and pans
-
Package take-out food
-
Prepare, heat and finish simple food items
-
Stock refrigerators and salad bars
-
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
-
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Remove kitchen garbage and trash
-
Sharpen kitchen knives
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Sweep, mop, wash and polish floors
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Wash, peel and cut vegetables and fruit
Additional information
Transportation/travel information
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Public transportation is available
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Travel expenses not paid by employer
Work conditions and physical capabilities
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Fast-paced environment
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Work under pressure
Weight handling
Personal suitability
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Reliability
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Team player
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Ability to multitask
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Positive attitude
Who can apply to this job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada.
- Other candidates with or without a valid Canadian work permit.
Advertised until
2024-07-17
Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.
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